Improving the livelihoods of peri-urban vegetable growers through market promotion of fresh and processed indigenous vegetables. Final Technical Report.

Abstract

The aim of the project was to improve food security and livelihoods of poor households through increased availability and improved quality of fresh and processed indigenous vegetables (IVs) and better access to markets.

Citation

Orchard, J.; Ngwerume, F. Improving the livelihoods of peri-urban vegetable growers through market promotion of fresh and processed indigenous vegetables. Final Technical Report. (2003) 64 pp.

Improving the livelihoods of peri-urban vegetable growers through market promotion of fresh and processed indigenous vegetables. Final Technical Report.

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