Hydrogen Peroxide and Flavan-3-ols in Storage Roots of Cassava (Manihot esculentaCrantz) during Postharvest Deterioration

Citation

Buschmann, H., Reilly, K., Rodriguez, M.X., Tohme, J. and Beeching, J.R. Hydrogen Peroxide and Flavan-3-ols in Storage Roots of Cassava (Manihot esculentaCrantz) during Postharvest Deterioration. Journal of Agricultural and Food Chemistry (2001) 48 (11) 5522-5529. [DOI: 10.1021/jf000513p]

Hydrogen Peroxide and Flavan-3-ols in Storage Roots of Cassava (Manihot esculentaCrantz) during Postharvest Deterioration

Help us improve GOV.UK

Don’t include personal or financial information like your National Insurance number or credit card details.