This was the final phase of the \"Non-grain starch staple post-harvest and technology transfer project: uganda\" under which there was a commitment to the Government of Uganda until 31 August 1995. The project was concerned with the validation of needs-assessment methodologies through case studies on the most important commodities in the country: cassava, sweet potato and cooking banana. Adaptive research in support of these needs-assessment studies was initiated as appropriate. Related project: R6317. This project was previously under R5079.
Henry, G.; Westby, A.; Collinson, C. Global cassava end-uses and markets: current situation and recommendations for further study. Report of a FAO consultancy by the European Group on Root, Tuber and Plantain co-ordinated by Dr. Guy Henry, CIRAD. (1998) 1-58.
Global cassava end-uses and markets: current situation and recommendations for further study.
Published 23 January 2006