Crop Sampling Protocols for Micronutrient Analysis.

• From: Department for International Development
• Published: 1 January 2008

• Document Type: Manual
• Theme: Agriculture
• Authors: Stangoulis, J., Sison, C.

Abstract

After some general notes on avoiding contamination, this monograph gives instruction on sampling barley, beans, cowpeas, lentils, maize, pearl millet, bananas and plantains, rice, sorghum, root crops, yams, cassava and wheat for micronutrient analysis.

Citation

HarvestPlus Technical Monograph 7, 20 pp.

Links

Crop Sampling Protocols for Micronutrient Analysis.

Published 1 January 2008