Basic Food Safety Level 1: Trainers Handbook.

• From: Department for International Development
• Published: 1 January 2004

• Country: Zambia
• Document Type: Manual
• Theme: Agriculture
• Authors: Nrdc/Zega Training Trust

Citation

NRDC Business Centre, Great East Road, Chelston, Lusaka, Zambia. 36 pp.

Links

Basic Food Safety Level 1: Trainers Handbook.

Published 1 January 2004