Assessment of nutritional impact of mungbean research.

From:
Department for International Development
Published
1 January 2004
Country:
Pakistan
Document Type:
Thematic Summary
Theme:
Agriculture
Authors:
AVRDC

Abstract

A study attempting to quantify the impact that enhanced iron consumption through mungbeans has had on overall productivity of female workers in Pakistan is summarized.

Citation

AVRDC. Assessment of nutritional impact of mungbean research. In: AVRDC Report 2003. (2004) 123-128.

Assessment of nutritional impact of mungbean research.

Published 1 January 2004
Contents