Animal Source Foods and Nutrition of Young Children: An ex ante analysis of impact of HPAI on nutrition in Indonesia.
This Research Brief has been extracted from L. Iannotti, M. Barron, and D. Roy, Animal Source Food Consumption and Nutrition Among Young Children in Indonesia: Preliminary Analysis for Assessing the Impact of HPAI on Nutrition. The brief, which is based on preliminary analysis, suggests an important potential impact of HPAI. It is suggested that infants and young children are likely the most vulnerable to the nutritional consequences of an HPAI shock.
HPAI Research Brief 2, 4 pp.