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These documents explain how OHID is approaching reduction and food and drink reformulation as part of the government’s obesity strategy.
This series brings together all documents relating to Violence Reduction Units.
Support and practical resources for schools to help reduce workload, including the school workload reduction toolkit.
A detailed report assessing progress in the first year of the sugar reduction programme, principally for the food industry and public health bodies.
Guidance on the Welfare Reform and Work Act 2016 social rent reduction.
The actions PHE has taken forward on the reduction and reformulation programme since May 2018.
How to deliver interventions to reduce health and social harms associated with a person's alcohol use. This includes assessing, planning and monitoring gradual alcohol reduction, and providing alcohol harm reduction advice across healthcare settings.
If you’re a VAT registered business, check if you can temporarily reduce the rate of VAT on supplies relating to hospitality, accommodation, or admission to certain attractions.
Surveying Prisoner Crime Reduction (SPCR), a longitudinal cohort study of adult prisoners sentenced to between one month and four years in England and Wales in 2005 and 2006.
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