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Detailed guidance, regulations and rules
Reports, analysis and official statistics
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Data, Freedom of Information releases and corporate reports
How to market eggs, including rules on registration, egg marking, salmonella control and egg marketing inspections in England and Wales.
Approval form for a hub site to pasteurise animal by-products or catering waste, as part of a hub and pod compost or biogas facility.
Guidance for vets, importers and border control officials when importing eggs and egg products to Great Britain.
Quarterly UK statistics about eggs.
Guidance for vets, importers and border control officials when importing egg products that not for human consumption to Great Britain.
When and how to take samples for the salmonella national control programme (NCP) if you’re an egg producer, and what happens if a laying flock tests positive.
Product Safety Report for Vevor Egg Machine presenting a serious risk of electric shock.
How to use and supply animal by-products (ABPs) as farm animal feed or in feed, and how to get your site registered and approved.
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