We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
Member of the Northern Ireland Food Advisory Committee Judith is a Nutritionist and the Irish regional representative with the Association for Nutrition. She has worked in public health and nutrition for over 15 years, including 10 years as the lead...
Member of the Northern Ireland Food Advisory Committee Janice is an AfN Registered Nutritionist, Public Health (RNutr) by profession. Her education spans food, nutrition, and public health specialties and includes a first-class BSc (hons) degree from Ulster University, MSc degrees...
This paper reviews the use of these multi-purpose surveys to address dietary information gaps
SACN provides independent advice on nutrition and related health matters to the Office for Health Improvement and Disparities and other UK government organisations.
You must register with the Health and Care Professions Council (HCPC) to practise as a dietitian in the UK
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. Please fill in this survey (opens in a new tab and requires JavaScript).