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Get help to classify rice and related products for direct human consumption for import and export.
Labelling rules for businesses in Great Britain (England, Scotland and Wales) and retailers in Northern Ireland, for certain agri-food products moved under the Northern Ireland Retail Movement Scheme.
Find out which types of food are zero-rated and which are standard-rated for VAT purposes.
Find out if the goods you're declaring to inward or outward processing are classed as sensitive goods.
Legal standards for labelling and composition of food products such as bottled water, milk and meat.
Get help to classify edible vegetables, roots, tubers, herbs, spices, fruit, nuts and peel for import and export.
Marketing standards for poultry meat producers, manufacturers, retailers and distributors.
Find out the information you must give to customers on food products and how to give it.
Guidance for people who have been diagnosed with a mpox infection and who have been advised to self-isolate at home.
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