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This toolkit helps local authorities and businesses to provide and promote healthier options for food eaten away from home.
Training tools providing evidence-based healthy weight messages for the public health workforce to use in discussions with children, young people and families.
This framework for 2023 to 2025 sets out how the UK government will play a leading role in improving health globally and building resilience to future threats.
Catering guidance that offers practical advice on how to make catering affordable, healthier and more sustainable.
Outlining the shared commitment of professional organisations working together to support the public health workforce to have healthier weight conversations.
Guidance on promoting healthy and safe communities.
Analysing the impact of smoking, alcohol, obesity, diet and physical inactivity on the expected proportion of life spent in good health.
Information from the National Health Service on conditions, treatments, local services and healthy living
We support ministers in leading the nation’s health and social care to help people live more independent, healthier lives for longer. DHSC is a ministerial department, supported by 23 agencies and public bodies .
Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
Sets out the actions the government will take to tackle obesity and help adults and children to live healthier lives.
This pathway provides guidance to professionals working with young people who are in the youth justice system or at risk of being involved.
This review provides public health planners and local communities with evidence informed principles for designing healthy places.
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