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Register to vote Register by 18 June to vote in the General Election on 4 July.
Check the tariff classification for a heat and moisture exchanging filter.
Helping public health practitioners conducting evaluations – using process evaluations to explain how complex interventions work.
Find out how to carry out a processing test, which is part of validation for continuous animal by-product processing facilities.
Guidance to help organisations choose a monitoring approach for stack emissions to air that meets Environment Agency and MCERTS requirements (formerly part of M2).
Formerly part of M18, technical guidance for industrial plant operators (and their contractors) who monitor effluent discharges to water and sewer.
Emerging techniques on how to prevent or minimise the environmental impacts of hydrogen production by electrolysis of water.
Find out what repairs or processing you can do to your goods in a customs warehouse without authorisation, this is known as usual forms of handling.
A guide to documenting how you’ve collected your packaging data, known as your ‘methodology’. Online marketplaces affected by extended producer responsibility (EPR) for packaging must submit a methodology. This is also recommended for all producers as part of their ways...
Find out what methods you can use to process ABPs, how to test your products for bacteria and how to permanently mark high risk material.
Use inward processing to delay or reduce import duties or VAT on goods that you process or repair.
The Intellectual Property Office offers different methods of accelerating the processing of your patent application.
How to apply for orders to set up a private shellfishery or manage a natural shellfishery: powers to restrict fishing rights and issue licences.
Guidance for employers about DBS checks, including how to apply, registering with the DBS and the code of practice.
Information on enhancing communications resilience and how we work with telecommunication service providers to manage the risk of disruption to public networks.
Find out how to validate your facility when you seek approval to open, including special requirements for continuous and blood processors.
Check what processes are considered as insufficient production under the Trade and Cooperation Agreement.
Check the VAT rules for food processing and abattoir services.
Find out what standards your school or college should meet on filtering and monitoring.
How to get authorised to set up a fish, shellfish or crustacean farm: application process, conditions and records you must keep.
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