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Competent authorities of exporting countries should use the relevant model health certificate as a template to create a version exporters can apply for to export fats to Great Britain, the Channel Islands or Isle of Man.
Rules you must follow, who’s responsible, when to tell the Environment Agency and what to do if you get an enforcement notice.
How to store oil, design standards for tanks and containers, where to locate and how to protect them, and capacity of bunds and drip trays.
The T19 exemption allows small-scale physical and chemical treatment of waste edible oils and fat to produce fuel.
Guidance for vets, importers and border control officials when importing fats that are not for human consumption to Great Britain.
The S2 waste exemption allows you to store specific waste at a secure intermediate site, separate to where the waste was produced, before transportation to another site for recovery.
Find out how you can use manure, guano and digestive tract content, including how to store and move them.
How to manage a temporary storage facility, how to handle goods, what records to keep, how to increase the size of, or move goods between facilities.
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