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Information about the UK food chain.
Food for Britain was the Defra sponsored Non-Departmental Public Body promoting UK food exports between 1983 and 2009.
This study makes a comparison between commonly used household cooking appliances and performance when cooking local meals.
This study aimed to gain a deeper understanding of the ways in which individuals acquire cooking skills in urban areas of Tanzania, and the factors that influence their cooking practices.
Labelling and handling food, transporting, food safety
This report provides an overview of the trends of urbanisation, the urban poor, and urban nutrition
Leading figures across the food system have today joined the Government to advise on its food strategy
Advice for consumers in response to the coronavirus (COVID-19) outbreak in the UK.
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