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How to label spirit drinks that you plan to sell in the UK.
Beef abattoirs must dress, categorise, classify, weigh and label carcases according to regulations, and communicate results to suppliers.
What animal by-products (ABPs) are, how to set up a site that uses them safely, the paperwork you need, and how to dispose of them.
You must batch and label the beef and veal you sell or supply according to specific rules, which vary from product to product.
Send samples (classified as UN3373 biological substance category B) to APHA according to the ADR regulations and P650 packing instructions.
Guidance for the pharmaceutical industry on how to apply to vary a veterinary Marketing Authorisation (MA) or Homeopathic Remedy.
How to label and package olive oil and olive oil products, and which records to keep for product inspections.
Guidance for the veterinary pharmaceutical industry on the production of mock-ups for assessment.
How to package medicines for sale and what information you must provide to consumers and healthcare professionals.
Guidance on food labelling including best before and use-by dates, vegan labels and allergen labelling.
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