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Get help to classify herbal medicines, vitamins, food preparations, supplements and tonics for import and export.
Find out about the long-term effects some people can have after having COVID-19.
This article presents findings from a systematic review and meta-analysis
Information to support your recovery after COVID-19.
Advice and guidance on the health needs of migrant patients from Mexico for healthcare practitioners.
Information on methyl ethyl ketone (MEK) (also known as 2-butanone) for use in responding to chemical incidents.
We are seeking scientific comments on SACN’s draft report: ‘Lower carbohydrate diets for adults with type 2 diabetes’.
A statement from the Committee on Carcinogenicity of Chemicals in Food, Consumer Products and the Environment (COC).
Marketing standards for poultry meat producers, manufacturers, retailers and distributors.
Urgent public health message: UKHSA has been notified about an outbreak of food botulism in France involving a small number of British nationals.
These publications provide analyses and data that are not classified as research or official statistics.
Find out if the goods you're declaring to inward or outward processing are classed as sensitive goods.
These documents explain how OHID is approaching reduction and food and drink reformulation as part of the government’s obesity strategy.
Information about COVID-19 and pregnancy from the Royal College of Obstretricians and Gynaecologists (RCOG).
Climate change is happening and is due to human activities; along with warming, many other changes are occurring such as melting polar ice, rising sea levels and more frequent floods, droughts and heatwaves.
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
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