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Data, Freedom of Information releases and corporate reports
Evidence report exploring the potential advantages social enterprises can offer local enterprise partnerships (LEP's).
News, economics and statistics relating to the UK's farming and food industries.
England statistics on the number of cattle, sheep and pigs at 1 December 2013.
This paper sets out the analysis used to forecast levels of waste arisings and treatment capacity in England in 2020.
Advice to government by the NCC on research priorities for various aspects of the sustainable use and restoration of natural capital.
Research to better understand provision of food aid in the UK.
Farm Animal Welfare Committee opinions on the welfare of farmed fish and on the welfare of farmed fish at the time of killing.
Analysis on the impact of grants on farm economic performance in England.
Survey materials for 2012 - survey closed until 2014
Annual report on household purchases of food and drink.
Interim recommendations from this independent review, to improve the integrity and assurance of Britain’s food supply networks.
News, economics and statistics relating to the UK’s farming and food industries.
Research developing metrics and assessing the risk to natural capital.
Farm Animal Welfare Committee assessment of recommendations on space allowances for different species in slaughterhouse lairages.
Farm Animal Welfare Committee assessment of the design and operating criteria for upright bovine restraining pens for non-stun slaughter.
Results of the 2012 orchard fruit survey for England and Wales.
Details of the consent for Rothamsted Research to release genetically modified organisms.
Details of the consent for Celladon Corporation to release genetically modified organisms.
A joint government and industry report recommending improvements to the management and storage of slurry.
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