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Guidance for cattle keepers on the bovine TB surveillance testing intervals for areas in England, Wales and Scotland.
Establishments approved to export animals and animal products to Great Britain (England, Scotland and Wales) and how competent authorities can change the establishment list.
Common user charge rates and how the charge applies to imports entering Great Britain through the Port of Dover and Eurotunnel.
Find out how much funding you can claim, to reduce endemic diseases and conditions, increase animal productivity and improve animal welfare.
How to understand each part of your fishing vessel licence – vessel details, conditions, schedule, annex and their current copies.
Details of control bodies approved to certify organic food, feed, seed and other agricultural products in the UK.
Agreements for management grants and capital items to protect and enhance the natural environment.
For each species, you can have up to 3 reviews on any number of herds or flocks as part of your IAHW agreement.
Find out the requirements for importing organic products and when you need a certificate of inspection (COI).
How to provide enough storage and keep storage records of organic manures in a nitrate vulnerable zone (NVZ).
Rules on restraining methods, stunning pens, captive bolt, gas and electrical stunning equipment, bleeding animals and shackling and hoisting animals.
When and how to identify your lambs and sheep with tags.
The rules to follow when moving animals within a restricted zone, including to markets, shows and slaughterhouses.
Find out what information you need to show on products made of or containing meat that you sell to the public.
Plant health controls, imports and exports, certification schemes, plant passporting and listed quarantine plant pests.
Tell the Rural Payments Agency (RPA) where you will be carrying out a rotational SFI action after the first year of your agreement.
Livestock keepers must use this service to report using the BTV-3 vaccine in England, Scotland and Wales.
Biosecurity and hygiene standards to keep animals safe from bluetongue virus.
How to report pig movements, including how to use electronic animal movement licensing (eAML2).
This guidance and starter guide has been issued in order to comply with Regulation (EC) 1924/2006 on nutrition and health claims made on foods.
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