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This notice is to inform you of the pigmeat import quotas. Details of the quotas and quantities available are shown in in Annex 1.
This notice explains how the rules are applied to this quota and how to apply for a licence.
This notice is to inform you of the cereal import quotas. Details of the quotas and quantities available are shown at Annex 1.
This notice is to inform you of the next application round and quantity available for this quota for the period 1 November 2023 – 31 May 2024. Details of the quantity available is outlined in Annex 1 of this notice.
This notice explains the changes coming into force for general licences.
This notice is to inform you of the introduction of new preferential import tariff quotas following the Free Trade Agreement with Australia.
Use this statement to find out the features and issues that have been identified as priorities for funding in this area.
Find out the features and issues that have been identified as priorities for funding in this area.
This notice is to inform you of the Tunisian olive oil import quota. Details of the quota and quantities available are shown at Annex 1.
This notice is to inform you of the next round of pigmeat import quotas which are detailed in Annex 1 attached.
Compensation to deer owners for losses caused by the slaughter of animals as a result of bovine tuberculosis.
This notice is to inform you that it is no longer necessary to provide HMRC endorsed copies of customs declarations to RPA as proof of previous trade for certain import tariff rate quotas which are subject to reference quant…
Guidance to help vessels operate under the demersal landing obligation which comes into force on the 1 January 2018.
Recommendation from FSA on the equivalence assessment of proposed changes to Australia’s programme for microbiological monitoring for the verification of red meat process hygiene criteria of beef and sheep meat exported to t…
This notice is to inform you of the next round of Rice import quotas. The quotas and the quantities available are detailed in Annex 1.
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