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Check if you can operate a facility and meet the conditions to store imported goods temporarily and find out how to apply.
Find out how to manage a customs warehouse, handle goods, and process, repair and move goods.
Check how you can operate an authorised consignee temporary storage facility so you can store goods for up to 6 days, including how to get authorised.
The T13 exemption allows you to recover waste food by decanting or unwrapping it and recovering the packaging.
Lassa virus causes Lassa fever, an acute viral haemorrhagic fever (VHF).
Find out how you can use manure, guano and digestive tract content, including how to store and move them.
The S2 waste exemption allows you to store specific waste at a secure intermediate site, separate to where the waste was produced, before transportation to another site for recovery.
Find out what a composite food product is, and the rules you need to follow to export or move these products from Great Britain to the EU and Northern Ireland.
Find out how you can process or store similar free circulation goods in place of goods that you have declared to the UK Freeport customs special procedure.
How to provide enough storage and keep storage records of organic manures in a nitrate vulnerable zone (NVZ).
Guidance for food businesses on the Weights and Measures (Food) (Amendment) Regulations 2014.
How to store oil, design standards for tanks and containers, where to locate and how to protect them, and capacity of bunds and drip trays.
Find out how to link your temporary storage facility to Customs Handling of Import and Export Freight (CHIEF) or the Customs Declaration Service using a Community Systems Provider.
How to care for animals on farms and at market in severe hot or cold weather, floods or drought.
Guidance on the handling of slurry and manure to help reduce the spread of antibiotic resistant bacteria.
How to check if your waste is international catering waste (ICW) and how to store, transport and dispose of it.
The rules on bringing food or animal products into Great Britain from abroad: restrictions, types of food and the amount you can bring.
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