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The National Diet and Nutrition Survey assesses the diet, nutrient intake and nutritional status of the general population of the UK.
‘Diet Dimensions’ is a live social game to help generate and inform policies for healthier and more sustainable food systems
Introduces a new cost of diet diversity index based on the lowest-cost way to include at least 5 different food groups
The world is facing a nutrition crisis approximately 3 billion people from every one of the world’s 193 countries have low-quality diets
This paper reviews the use of these multi-purpose surveys to address dietary information gaps
Results from a follow-up study of National Diet and Nutrition Survey (NDNS) participants for food consumption, nutrient intakes and physical activity.
This paper estimates changes in diet diversity from the food intake data in household income and expenditure surveys
Evidence and information for health and care professionals and the wider public health workforce to promote the benefits of a healthy, balanced diet.
This article presents findings from a systematic review and meta-analysis
This study examines the relationship between the diversity of pre-school children’s food consumption and household agricultural production
How diets have changed for 12-year-olds growing up in Ethiopia, India, Peru and Vietnam between 2006 and 2013
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