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Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
For waste operators and exporters classifying some waste electrical and electronic equipment (WEEE) devices, waste components, and wastes from their treatment.
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
Chief Medical Officer for England, Professor Chris Whitty's annual reports and lectures on medicine and public health.
How to use a before-and-after study to evaluate your digital health product.
Introduces a new cost of diet diversity index based on the lowest-cost way to include at least 5 different food groups
Find out which live animals and animal foods or feeding stuffs are zero-rated for VAT.
Find out which types of food are zero-rated and which are standard-rated for VAT purposes.
Find out what a composite food product is, and the rules you need to follow to export or move these products from Great Britain to the EU and Northern Ireland.
Guidance for food businesses on the Weights and Measures (Food) (Amendment) Regulations 2014.
What animal by-products (ABPs) are, how to set up a site that uses them safely, the paperwork you need, and how to dispose of them.
These documents cover the detail of Public Health England’s (PHE) review of the Nutrient Profiling Model (NPM).
This Guide provides an overview of undernutrition in the context of development
Making safe, nutrient-rich foods more accessible to people on low-incomes is one way to reduce micronutrient undernutrition
How to use a multiphase optimisation strategy (MOST) to evaluate your digital health product.
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