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How to prepare and analyse the data you collected for your evaluation.
How data on landings statistics are collected and processed by fisheries administrations in the UK.
The symptoms and epidemiology of giardiasis including travel-associated infections.
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
Statistics from a variety of sources on obesity, physical activity and diet.
We are seeking scientific comments on SACN’s draft report: ‘Lower carbohydrate diets for adults with type 2 diabetes’.
Government response to the House of Commons Health Select Committee report on the impact of physical activity and diet on health.
Results from a follow-up study of National Diet and Nutrition Survey (NDNS) participants for food consumption, nutrient intakes and physical activity.
The Scientific Advisory Committee on Nutrition (SACN) report on lower carbohydrate diets for adults with type 2 diabetes.
Statistics on primary school children who are overweight, measured in reception and year 6 and presented for different ethnic groups.
Common user charge rates and how the charge applies to imports entering Great Britain through the Port of Dover and Eurotunnel.
This paper reviews the use of these multi-purpose surveys to address dietary information gaps
Information to support your recovery after COVID-19.
Evidence and information for health and care professionals and the wider public health workforce to promote the benefits of a healthy, balanced diet.
This series brings together all documents relating to Guidance and methods
Animal bites and pasteurella infections information for healthcare staff.
The Scientific Advisory Committee on Nutrition (SACN) position statement on current evidence on diet, cognitive impairment and dementia.
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