Research and analysis

High-level skills in the agriculture and food sectors

Report from the Food Research Partnership sub-group on skills in the agriculture and food sectors.

From:
Government Office for Science
Published
31 March 2010

Documents

High-level skills for food: report from the Food Research Partnership skills sub-group

Ref: BIS/10/929

PDF, 1.21 MB, 91 pages

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Details

This report summarises the findings of an analysis of the high-level skills in the agriculture and food sectors. It looks at the falling numbers of university graduates in related subjects and identifies priorities for action focusing on high level (undergraduate) and very high level (Masters and PhD) skills.

Published 31 March 2010