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Guidance

FSA recommendation to assess the system of food safety controls in Poland

Recommendation from FSA to assess the detection and management of Salmonella in poultry meat and poultry meat products exported to the UK from Poland

Applies to England, Northern Ireland and Wales

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Recommendation from FSA to assess the detection and management of Salmonella in poultry meat and poultry meat products exported to the UK from Poland

Updates to this page

Published 23 April 2024

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