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SACN rapid review on vitamin D fortification as a potential strategy to improve vitamin D intakes and status in the UK.
The Scientific Advisory Committee on Nutrition (SACN) rapid review on vitamin D and acute respiratory tract infections (ARTI).
Details of certificates issued under the Special Import System for the top ten veterinary medicines that were imported 1 Jan - 31 Mar 2024.
This article reviews the state of the art in detection of viruses in support of seed systems and breeding
This report (PHE-CRCE-030) provides scientific evidence to support advice about ultraviolet radiation (UVR) exposures and vitamin D
The Scientific Advisory Committee on Nutrition update on current evidence on Vitamin D
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
Outlines results from cassava flour samples
Frontiers in Sustainable Food Systems
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