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An assessment of methods to detect morpholine, a chemical emulsifier used in the process of waxing fruit, which is banned in the EU.
New research supported by the Medicines and Healthcare products Regulatory Agency (MHRA) has shown that the time to detect polio can be halved using a technique called Direct molecular Detection and Nanopore Sequencing (DDNS), supporting the global effort to eradicate...
An evaluation of the limits of detection of 3 methods routinely used by public analysts when testing meat samples for horse meat DNA.
Guidance and responsibilities of the UK's National Reference Laboratory (NRL) for food microbiology.
Aviation security screening equipment must meet UK and international performance standards before it can be deployed and used operationally.
Training guide for NHS and emergency services staff on rapid screening of people for internal radioactive contamination.
Guidance to help organisations choose a monitoring approach for stack emissions to air that meets Environment Agency and MCERTS requirements (formerly part of M2).
This research project aims to develop improved analytical methods of food allergens and interpretation of results.
Advice note prepared by Dr Michael Walker on behalf of the Government Chemist, regarding the detection of genetically modified rice at the UK border
Case study from Deeper Insights.
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