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Sets out the key performance indicators (KPIs) recommended for tier 2 adult weight management services.
These documents explain how OHID is approaching reduction and food and drink reformulation as part of the government’s obesity strategy.
Guidance for food businesses on the Weights and Measures (Food) (Amendment) Regulations 2014.
A resource to support local authorities, NHS commissioners and providers, voluntary and community sector organisations to take action to reduce obesity.
For the first time in the UK, obese patients and people who are overweight with weight-related health problems could now have access to Mounjaro, currently used for Type 2 diabetes, to help manage their weight and support weight loss.
This article presents findings from a systematic review and meta-analysis
Upper Tribunal Administrative Appeals Chamber decision by Judge Church on 29 April 2024
Estimates the potential effect of increases in human weight, caused by rising BMI and height, on future calorie requirements
Practical advice and tools to support health and care professionals have conversations about weight management with children and their families.
Evidence-based behaviour change techniques recommended for tier 2 adult weight management services.
This paper estimates changes in diet diversity from the food intake data in household income and expenditure surveys
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