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Find out about the requirements and obligations for warehousekeepers of motor and heating fuels in the UK.
How to classify and describe your business waste so you can know how to manage and dispose of it - what you need to do, List of Waste (LoW) codes, technical guidance.
How to deal with waste, including hazardous waste, and prevent pollution.
You can report serious concerns about your employer to us, if you suspect wrongdoing in an area we regulate.
Who's responsible for cleaning up contaminated land and how you know if your business is on a contaminated site
The signs of foot and mouth disease, what to do if you suspect it in your animals and measures to prevent its spread.
Guidance for people with symptoms of a respiratory infection including COVID-19, or a positive test result for COVID-19.
Find out how you could do the SFI actions for low input grassland.
The symptoms, diagnosis, management, surveillance and epidemiology of salmonella.
Check the tariff classification for bones with some meat, fat and tendons (so called soup bones).
We help people, businesses and the UK economy by promoting competitive markets and tackling unfair behaviour. CMA is a non-ministerial department.
Check the tariff classification for oilcake and other residues resulting from the extraction of olive oil.
Guidance on how to register, manage and enforce a trade mark. A trade mark protects your brand, for example the name of your product or service.
From 1 October 2024, more materials facilities will need to sample and report their waste. Sampling and reporting will be more detailed and more frequent under the amended regulations.
Blogs where government organisations talk about their work and share information and ideas.
We handle shipping and maritime disputes. Cases that we hear include: collisions between ships disputes over the transport of cargo salvage of a ship, cargo or crew disputes over goods supplied to a ship disputes over mortgages and other security...
Find UK trade data from HMRC. Look up data about imports, exports, commodities and traders.
How to show MHRA you're meeting good clinical practice (GCP) standards and what to expect from an inspection.
The symptoms and management of yersiniosis infection (food poisoning).
How to clean and disinfect after an animal disease outbreak and store and dispose of the washwater.
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