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Beef abattoirs must dress, categorise, classify, weigh and label carcases according to regulations, and communicate results to suppliers.
Check the tariff classification for bones with some meat, fat and tendons (so called soup bones).
Find out what you must do before you get a pet pig, how to register as a keeper and get a pig walking licence and what you can feed pet pigs.
Outlines the provisions of the Food (Promotion and Placement) (England) Regulations 2021, and provides assistance in understanding and applying them.
Look up the additional code (Meursing code) required for import or export of goods containing certain types of milk and sugars
Find out what milk you can use in farm animal feed, and how to process it for general sale or register to supply it to farms unprocessed.
Competent authorities of exporting countries should use the relevant model health certificate as a template to create a version exporters can apply for to export dairy and milk to Great Britain, the Channel Islands or Isle of Man.
The rules on bringing food or animal products into Great Britain from abroad: restrictions, types of food and the amount you can bring.
The MDC was the levy board for milk production in Great Britain. The income generated by the levy was used to improve competitiveness and profitability of the British dairy industry. It was replaced by a new levy board, DairyCo in...
Find out how you can dispose of milk at the farm where it was produced, and the restrictions that apply once milk has left the farm.
Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards.
Find out where you can source milk or milk products to feed to animals on your farm, and if you need to be on the national milk register.
Food grown, sold and consumed; farm productivity, management and commodity prices; health and welfare of farm animals; control of animal and plant diseases.
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