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Check for listed disinfectants for aquaculture; or apply to have your product listed.
UK Health Security Agency's laboratories provide a comprehensive range of microbiological tests and services.
The management, surveillance and epidemiology of carbapenem resistance.
Lines of communication and action to be taken including the Government departments and agencies responsible.
The characteristics, diagnosis, treatment, and epidemiology of group B streptococci.
Form M1 for submitting single isolates to bacterial identification section (BIDS).
Form L5 for identification of Clostridium botulinum, Clostridium perfringens, Clostridium tetani, Escherichia coli, helicobacter, listeria and yersinia.
Rules that local authorities in England must follow when registering a premises to produce spring water, or carrying out ongoing checks.
Information on the potential health impacts of drought in England and the measures that people can take to stay healthy during these events.
Forms to apply for authorisation to issue plant passports or check if you need to be authorised.
Guidance for people with symptoms of a respiratory infection including COVID-19, or a positive test result for COVID-19.
Find out how to take samples from processed ABPs and find laboratories to test them, and what to do if one of your samples fails a test.
Form (R3) for identification of Haemophilus influenzae, Streptococcus pneumoniae, bordetella, diphtheria and tetanus.
Guidance for living safely with respiratory infections, including coronavirus (COVID-19).
Animal by-products (ABPs) you can use to make pet food, how to provide samples, and how to package your products.
Form L4 for identification of bacillus, C. botulinum, C. perfringens, C. tetani, campylobacter, E. coli, helicobacter, listeria, salmonella, shigella, vibrio and yersinia.
AMRHAI (antimicrobial resistance and healthcare associated infections) is the national reference unit for investigating AMR in healthcare-associated bacteria.
How to register as a producer, and the rules you must follow to produce and market bottled drinking water.
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