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Rules on labelling food, feed and seed as organic or using organic production terms if you produce, prepare, store, import, export or sell organic food in the UK.
Substances that are classed as persistent organic pollutants (POPs) and when you're allowed to use them.
Reclaim VAT you've paid on goods and services bought in the UK to use in your business if you’re registered as a business outside the UK.
What happens when Rural Payments Agency field officers visit your holding, including checks on tagging, holding registers and movement records.
Guidance on tests and inspections for producers, processors, importers and sellers of organic food, feed and seed.
Statistics about organic farming in the UK.
This collection contains immigration staff guidance about visitors.
Find out what a volunteer bat roost visitor (VBRV) does and how to get trained and licenced to carry out bat roost visits.
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