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Get help to classify edible vegetables, roots, tubers, herbs, spices, fruit, nuts and peel for import and export.
Product Recall for Outwell Deep Chill 29, 38 and 50 presenting a serious risk of electric shock and electrocution.
Assessment of a method to determine how poultry has been chilled to ensure that a product adheres to marketing legislation.
This notice explains how the rules are applied to this quota and how to apply for a licence.
Competent authorities of exporting countries should use the relevant model health certificate as a template to create a version exporters can apply for to export hides, horns and trophies to Great Britain, the Channel Islands or Isle of Man.
Find out if the goods you're declaring to inward or outward processing are classed as sensitive goods.
Marketing standards for poultry meat producers, manufacturers, retailers and distributors.
Find out what a composite food product is, and the rules you need to follow to export or move these products from Great Britain to the EU and Northern Ireland.
Find out how to manage a customs warehouse, handle goods, and process, repair and move goods.
Apply online to export fresh or frozen beef or products containing bovine meat to Antigua and Barbuda.
Apply to export or move poultry meat from Great Britain to the EU or Northern Ireland.
Financial support for traders and farmers from intervention and Private Storage Aid schemes
Guidance and support on coronavirus (COVID-19) in Scotland.
Apply online to export chilled/frozen pork value added products to Malaysia.
These publications provide analyses and data that are not classified as research or official statistics.
Find out what compound products are, and how to import or move them from the EU to Great Britain.
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