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Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
This collection brings together publications by PHE relating to schools and school food.
Guidance and responsibilities of the UK's National Reference Laboratory (NRL) for food microbiology.
Emerging Insights from DFID funded food markets programme in East and Southern Africa.
Find out which types of food are zero-rated and which are standard-rated for VAT purposes.
How to apply to protect a food, drink or agricultural product name under the UK GI schemes.
International Climate Finance is a UK government commitment to support developing countries to respond to the challenges and opportunities of climate change.
Webinars on changes to importing food and drink, including composite food and fishery products from the EU to Great Britain.
Model form that schools can use to determine which children are eligible for free school meals and the pupil premium.
Helping public health practitioners conducting evaluations – developing a logic model to represent how your intervention works.
Legal standards for labelling and composition of food products such as bottled water, milk and meat.
Using an ecological momentary assessment to evaluate your digital health product.
Analysis of statistical data relating to the food security of the United Kingdom.
Resources for reducing the risk of infection from handling raw pet foods.
Apply for an authorisation to manufacture extemporaneous preparations, autogenous vaccines, stem cell products or blood products for non-food animals.
The Food Standards Agency (FSA) is responsible for food safety and food hygiene in England, Wales and Northern Ireland. It works with local authorities to enforce food safety regulations and its staff work in meat plants to check the standards...
Find out when you need to charge VAT and at what rate if you supply food and drink for the purposes of catering or as a takeaway.
Annual statistics about food and drink purchases in the UK.
Food-specific regulations you have to comply with in addition to other import and export rules
See the list of applications to protect the geographical name of a food, drink or agricultural product in Great Britain.
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