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Legal standards for labelling and composition of food products such as bottled water, milk and meat.
How food shops, manufacturers, and distributors must dispose of or handle former foodstuffs or food waste.
Animal by-products (ABPs) you can use to make pet food, how to provide samples, and how to package your products.
These documents explain how OHID is approaching reduction and food and drink reformulation as part of the government’s obesity strategy.
Find out the information you must give to customers on food products and how to give it.
Find out when you need to charge VAT and at what rate if you supply food and drink for the purposes of catering or as a takeaway.
How to apply to protect a food, drink or agricultural product name under the UK GI schemes.
The government is seeking views on its plans to restrict promotions of food and drink products high in fat, sugar and salt (HFSS) by location and by price.
Outlines the provisions of the Food (Promotion and Placement) (England) Regulations 2021, and provides assistance in understanding and applying them.
Find out which live animals and animal foods or feeding stuffs are zero-rated for VAT.
This survey provides information on the nutrient data composition for processed foods, including trans fats.
Sustainable food system indicators for the UK.
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