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Register to vote Register by 18 June to vote in the General Election on 4 July.
What animal by-products (ABPs) are, how to set up a site that uses them safely, the paperwork you need, and how to dispose of them.
The requirements for 3D printed products will depend on whether they are classed as medical devices, personal protective equipment (PPE) or both.
Resources for reducing the risk of infection from handling raw pet foods.
How to spot scrapie, what to do if you suspect it and measures to prevent its spread.
Paper prepared by the Environmental and Modelling group (EMG) for the Scientific Advisory Group for Emergencies (SAGE).
How to spot anthrax, what to do if you suspect it and measures to prevent its spread.
How to spot African swine fever, what to do if you suspect it and how to stop it spreading.
Guidance on the ventilation of indoor spaces to reduce the spread of respiratory infections, including coronavirus (COVID-19).
How to get certified as an organic farmer in Great Britain (England, Scotland and Wales), and funding available to convert and manage your land.
How to spot paramyxovirus infection in pigeons, what to do if you suspect it and measures to prevent its spread.
Guidance for people who have been diagnosed with a mpox infection and who have been advised to self-isolate at home.
Findings from a 2021 to 2022 incident response by the UK Health Security Agency (UKHSA) to Staphylococcus capitis in UK neonatal units.
Find out about temporary changes to the destruction of spoilt beer, cider, wine or made-wine if you're a brewer, cider producer, wine maker or publican.
Substances that are classed as persistent organic pollutants (POPs) and when you're allowed to use them.
When and how to take samples for the salmonella national control programme (NCP) if you’re an egg producer, and what happens if a laying flock tests positive.
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