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The HGCA is the levy board for the cereals and oilseed supply chain. It is a part of the Agriculture and Horticulture Development Board
Statistics on crop areas, yield and production and land use.
Sorghum is a widely consumed cereal stapled in sub-tropical and semi-arid regions of Africa and Asia.
Information on wheat, barley, oats, oilseed and other cereal crop areas in England.
Business potential of producing crops for non-food markets, how and where to grow them and details of organisations providing grants.
Check the tariff classification for dried peas processed as pea flour.
Advances in bioinformatics make it possible to develop genomic resources, such as large-scale sequence data for any crop species
Find out about eligibility and requirements for the whole crop cereals option.
This statistical release is an amalgamation of the statistical releases: Brewers, Distillers and Maltsters Usage and Stocks, Cereals Usage by Oatmeal Millers in the UK and Wheat Milled and Flour Production.
Information on wheat, barley, oats, oilseed and minor cereal crop production.
The seeds which must be certified before you can market them, how to get them certified and how to get a licence for your seed business.
A Comparative Analysis of China and Zimbabwe
Statistics on the quantities of cereals held in stores in the UK and on farm in England and Wales at the end of June 2017.
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