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The Food Standards Agency (FSA) is responsible for food safety and food hygiene in England, Wales and Northern Ireland. It works with local authorities to enforce food safety regulations and its staff work in meat plants to check the standards...
This series brings together all documents relating to Government Chemist reviews of changes in food and feed legislation affecting the UK.
The Advisory Committee on the Microbiological Safety of Food (ACMSF) is an independent scientific committee that provides expert advice to government on microbiological issues and food. ACMSF is an advisory non-departmental public body, sponsored by the Food Standards Agency .
This collection brings together publications by PHE relating to schools and school food.
The Advisory Committee on Novel Foods and Processes (ACNFP) is a non-statutory, independent body of scientific experts that advises the Food Standards Agency on any matters relating to novel foods (including genetically modified foods) and novel processes (including food irradiation)....
Annual statistics about food and drink purchases in the UK.
Check the tariff classification for electromechanical food processors.
Results from the government’s monitoring of pesticide residues in food, reviewed by the Expert Committee on Pesticide Residues in Food (PRiF).
Find out about applying for the Spirit Drinks Verification Scheme, how to submit brand information, fees and making sure your production process is compliant.
How to import or move food and drink from the EU to Great Britain.
Give information to consumers when selling food that is loose or hasn't been prepacked by another producer.
The food safety and hygiene regulations you must follow - the law, regulations
Guidance to help provide free meals to disadvantaged 16 to 18 year old students in further education funded institutions.
News, economics and statistics relating to the UK’s farming and food industries.
Find out when you must label your meat, fish or seafood product with its country of origin.
Product recall for Lakeland Personal Blender presenting a risk of injuries.
Find out what information you need to show on products made of or containing meat that you sell to the public.
Compilation of food statistics.
Find out how to make fertiliser from processed ABPs including bonemeal, and if you need approval to manufacture, store or transport it.
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