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Beef abattoirs must dress, categorise, classify, weigh and label carcases according to regulations, and communicate results to suppliers.
Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards.
To sell food and drink products, the label must be: clear and easy to read…
You must show the following information: the name of the food a ‘best…
If your food or drink product has 2 or more ingredients (including any…
You must show an appropriate warning on the label if your food contains…
Nutrition labelling You must follow nutrition labelling information rules…
If you’re a retailer, you can label products ‘organic’ as long as: at…
How a product complies with EU safety, health and environmental requirements, and how to place a CE marking on your product.
Order forms for official and special labels for seed certification.
What cattle keepers must do with the barcode labels sent by the British Cattle Movement Service (BCMS) and how to get more if you run out.
The seeds which must be certified before you can market them, how to get them certified and how to get a licence for your seed business.
You must batch and label the beef and veal you sell or supply according to specific rules, which vary from product to product.
Find out the information you must give to customers on food products and how to give it.
You must label beef, veal, mince and trimmings according to compulsory rules; extra information must meet food labelling legislation.
Form to apply for Seed Potato Classification Scheme (SPCS) official labels.
Rules about the labels that tyres must display to give information about fuel efficiency, wet grip and noise classification.
Marking, labelling and marketing standards you must follow to import and export plant seeds, food and manufactured goods.
How to make sure that your products are properly checked for conformity and your technical documents are managed correctly.
Find out when you must label your meat, fish or seafood product with its country of origin.
How to package medicines for sale and what information you must provide to consumers and healthcare professionals.
The rules about product labelling - including special rules for retailers and manufacturers in different business sectors (like food, jewellery and toys)
Labelling rules for businesses in Great Britain (England, Scotland and Wales) and retailers in Northern Ireland, for certain agri-food products moved under the Northern Ireland Retail Movement Scheme.
Guidance for suppliers and dealers.
Legal standards for labelling and composition of food products such as bottled water, milk and meat.
Guidance for the veterinary pharmaceutical industry on the production of mock-ups for assessment.
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