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Competent authorities of exporting countries should use the relevant model health certificate as a template to create a version exporters can apply for to export fats to Great Britain, the Channel Islands or Isle of Man.
Legal standards for labelling and composition of food products such as bottled water, milk and meat.
This survey provides information on the nutrient data composition for processed foods, including trans fats.
The Scientific Advisory Committee on Nutrition (SACN) report on saturated fats and health.
Rules on labelling food, feed and seed as organic or using organic production terms if you produce, prepare, store, import, export or sell organic food in the UK.
We are seeking scientific comments on the Scientific Advisory Committee on Nutrition's (SACN) draft report ‘Saturated fats and health’.
Find out what animal by-products you can use to make biodiesel, whether you need approval, how to process them and how to use the products.
Apply online for an export health certificate (EHC) to export rendered fats from Great Britain (England, Scotland and Wales) to the EU or move them to Northern Ireland.
Substances that are classed as persistent organic pollutants (POPs) and when you're allowed to use them.
Get help to classify organic chemicals that contain certain permitted additives or can be dissolved in water, for import and export.
Apply online to export tallow or rendered fats, for industrial and non animal use, to the USA.
Use this form to apply to use a non-organic ingredient in your organic food or drink.
Get help to classify herbal medicines, vitamins, food preparations, supplements and tonics for import and export.
Guidance on tests and inspections for producers, processors, importers and sellers of organic food, feed and seed.
What animal by-products (ABPs) are, how to set up a site that uses them safely, the paperwork you need, and how to dispose of them.
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