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You may need to tell DVLA if you have diabetes, depending on the treatment you're getting
A statement from the Committee on Carcinogenicity of Chemicals in Food, Consumer Products and the Environment (COC).
Further information on what drivers with different types of diabetes need to tell DVLA by law.
The Scientific Advisory Committee on Nutrition (SACN) report on lower carbohydrate diets for adults with type 2 diabetes.
Legal standards for labelling and composition of food products such as bottled water, milk and meat.
How bottled water producers can get a natural mineral water recognised in England, and rules you need to follow to produce and label it.
These documents explain how OHID is approaching reduction and food and drink reformulation as part of the government’s obesity strategy.
The Scientific Advisory Committee on Nutrition recommendations on carbohydrates, including sugars and fibre
Projects granted during 2016 that have a primary purpose of basic research, endocrine system / metabolism.
Sets out the government's quality standards for diabetes services.
Innovate UK-supported life science company Phynova finds further evidence that its plant-based food ingredient promotes healthy blood sugar.
The Advisory Committee on Novel Foods and Processes (ACNFP) is a non-statutory, independent body of scientific experts that advises the Food Standards Agency on any matters relating to novel foods (including genetically modified foods) and novel processes (including food irradiation)....
Product Safety Report for Natural Face Beauty Cream presenting a serious chemical risk.
Find out the information you must give to customers on food products and how to give it.
How to use the calculators to work out a nutrient budget for residential developments in nutrient neutrality catchments.
Guidance to compliance on European Regulation (EC) No. 1925/2006 on the addition of vitamins and minerals and certain other substances to food.
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