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Check the tariff classification for a heat and moisture exchanging filter.
Check the tariff classification for flavour pods.
Find out about applying for the Spirit Drinks Verification Scheme, how to submit brand information, fees and making sure your production process is compliant.
The alerting system provides an early warning when adverse temperatures are likely to impact on the health and wellbeing of the population.
Check the tariff classification for vitamin gummies.
There have been very rare reports of posterior reversible encephalopathy syndrome (PRES) and reversible cerebral vasoconstriction syndrome (RCVS) with pseudoephedrine.
Climate change is happening and is due to human activities; along with warming, many other changes are occurring such as melting polar ice, rising sea levels and more frequent floods, droughts and heatwaves.
Find out about the long-term effects some people can have after having COVID-19.
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
Check the tariff classification for dried peas processed as pea flour.
Check the tariff classification for surface-active preparation for washing the skin and the hair (gel 2-in-1).
Find out which types of food are zero-rated and which are standard-rated for VAT purposes.
Check the tariff classification for dried buffalo ears and dried beef meat scraped off from the throat, for use as animal feed.
Find out about the symptoms of COVID-19, what to do if you or your child has them and when to get medical help.
Check the tariff classification for peptide nisin standardised with sodium chloride
The MHRA has authorised cabotegravir as 30 mg tablets and as a 600 mg long-acting injection administered every two months
Employment Appeal Tribunal Judgment of Judge Ford on 3 May 2024.
Get help to classify rice and related products for direct human consumption for import and export.
Take care when using creams to treat dry skin conditions as they can easily dry onto clothing, bedding and bandages making them more flammable.
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