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Obligated packaging producers must register and meet their waste packaging recycling responsibilities.
How to unload, handle and hold animals at sites where animals not for human consumption are killed, and how the site must be designed.
A guide to farming risks, potential problems with public safety and how to avoid accidents
How to get a handling or storage site approved, how to store animal by-products (ABPs) and derived products, and how to build the site.
Handling employees' grievances at work - setting up a grievance procedure, holding a grievance hearing and managing appeals
Rules for feeding, watering, prioritising, holding animals for slaughter, and the design and layout of a slaughterhouse.
Find out what repairs or processing you can do to your goods in a customs warehouse without authorisation, this is known as usual forms of handling.
Rules of shackle line operations, waterbath and gas stunners, and facilities for slaughtering poultry, rabbits and hares in abattoirs.
A guide on the process of a Bill moving through Parliament
Form to apply for approval to operate a handling or storage plant for animal by-products.
Part of the 'Raising the bar' health and safety initiative to identify best practice, raise standards and improve supply chain engagement.
This guidance sets out how the MHRA is handling centralised applications that were still pending on 1 January 2021.
Guidance on the handling of slurry and manure to help reduce the spread of antibiotic resistant bacteria.
Erica Handling joins as our new lead NED for Legal Quality. Erica is currently General Counsel for Europe, Middle East and Africa at BlackRock. She is also a Trustee of Working Chance (Charity). Erica brings invaluable experience and expertise to...
The approach the MHRA intends to take for products approved or pending in decentralised procedure (DCP) or mutual recognition procedures (MRP).
How employers must handle written and verbal staff resignations, business transfers and redundancy pay
This guidance provides details on how to conduct and record a risk assessment, and how safety management systems can help to improve safety on fishing vessels.
Amendment 3 contains guidance on the factors affecting the risks of manual handling, with particular reference to work on board ships.
How to check if your waste is international catering waste (ICW) and how to store, transport and dispose of it.
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