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Register to vote Register by 18 June to vote in the General Election on 4 July.
Check the tariff classification for dried peas processed as pea flour.
Protocols and procedures for testing the value for cultivation or use (VCU) of agricultural crops.
Find out if the goods you're declaring to inward or outward processing are classed as sensitive goods.
Legal standards for labelling and composition of food products such as bottled water, milk and meat.
Protocols and procedures for testing the distinctiveness, uniformity and stability (DUS) of certain agricultural and vegetable plants.
Find out the information you must give to customers on food products and how to give it.
This research focused on the high yield and high quality breeding goal of strong gluten and high quality foreign germplasm usage
Get help to classify edible vegetables, roots, tubers, herbs, spices, fruit, nuts and peel for import and export.
Find out which types of food are zero-rated and which are standard-rated for VAT purposes.
A set of 94 biofortified common wheat lines were analyzed for grain micronutrients content and for their processing quality and glutenin profile
How to apply for national listing of agricultural and vegetable plant varieties in Great Britain and Northern Ireland.
Use these general provisions to help you determine the origin of your products.
Find out how to apply VAT zero rating for the supply of those plants and seeds that are used to grow food for human consumption.
Find out how much nitrogen you can use on your land and how to plan and record your fertiliser use in a nitrate vulnerable zone (NVZ).
Biofortification to increase provitamin A carotenoids is an agronomic approach to alleviate vitamin A deficiency
Variety description forms for applications to add amateur vegetables to the national list.
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