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Data, Freedom of Information releases and corporate reports
Rules for importing, exporting and moving fresh fruit and vegetables to, from and around the UK.
Examples of viral haemorrhagic fevers (VHFs) include Lassa fever, Crimean-Congo haemorrhagic fever, Marburg and Ebola virus diseases.
Licences and authorisations to import genetic material, research and diagnostic samples, trade samples and display items, and some live animals and animal products.
Advice and guidance on the health needs of migrant patients from Solomon Islands for healthcare practitioners.
Information on cryptosporidium including sources and routes of transmission, symptoms, and general hygiene advice to minimise the spread.
This series collates all documents relating to Rotavirus vaccination programme for infants
Advice and guidance on the health needs of migrant patients from Jordan for healthcare practitioners.
Technical information, notes and guidance on the surveys of the structure of the agricultural industry.
Advice and guidance on the health needs of migrant patients from Bulgaria for healthcare practitioners.
Advice and guidance on the health needs of migrant patients from Benin for healthcare practitioners.
Background information and advice on coronavirus (COVID-19) for health and care professionals.
Statistics on agriculture’s contribution to climate change.
Information for British citizens moving to or living in Venezuela, including guidance on residency, healthcare and driving.
Weekly national influenza and COVID-19 report, COVID-19 activity, seasonal flu and other seasonal respiratory illnesses.
The surveillance, epidemiology, diagnosis and management of gonorrhoea (Neisseria gonorrhoeae).
The characteristics, diagnosis and epidemiology of LGV.
Sets out legal text on the manufacture, authorisation, marketing, distribution and post-authorisation surveillance of veterinary medicines.
Find out if a restaurant, takeaway or food shop has good food hygiene standards.
Form L5 for identification of Clostridium botulinum, Clostridium perfringens, Clostridium tetani, Escherichia coli, helicobacter, listeria and yersinia.
Guidance on sexual transmission of Zika virus and methods of prevention.
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