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Since farmers harvest crops a few times a year, many households struggle to save their cash and maintain consumption between harvests
This impact case study details Young Lives' unique findings on nutrition, growth and the potential for recovery
Based on evidence from six countries: Bangladesh, Brazil, Ethiopia, India, Peru and Zambia
This paper investigates how the COVID-19 pandemic interacts with the agricultural cycle in rural communities in Nepal and Bangladesh
This policy brief is based upon a systematic review of agricultural interventions that aim to improve nutritional status of children
Government announces new unit to clamp down on companies evading sanctions.
Making safe, nutrient-rich foods more accessible to people on low-incomes is one way to reduce micronutrient undernutrition
Young Lives is an international study of childhood poverty, following the lives of 12,000 children in 4 countries
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