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Use the case studies to help you decide when your goods may (or may not) go beyond insufficient production.
How to use Method 1 to work out the customs value of your imported goods if you're an importer or clearing agent.
Find out the rules to establish the country of origin of imported and exported goods and to help identify goods which qualify for lower or no Customs Duty.
Find out when you need to charge VAT and at what rate if you supply food and drink for the purposes of catering or as a takeaway.
Labelling rules for businesses in Great Britain (England, Scotland and Wales) and retailers in Northern Ireland, for certain agri-food products moved under the Northern Ireland Retail Movement Scheme.
How to get a parallel import licence for your medicine in the UK, including pharmacovigilance requirements and submitting your application.
Find out about the rules when a benefit is provided as part of optional remuneration arrangements.
Rules about providing information on qualification fees and features, packaging qualifications with other products or services, and invoicing.
How and when you can apply zero-rated VAT to exported goods.
Find out when you can zero rate VAT for advertisements and goods used for the collection of donations.
Guidance note for UK travel organisers as to what constitutes a 'package' in package holiday terms.
Find out the basic rules of VAT, how they apply to clubs and associations, and how to treat VAT on subscriptions and other payments.
Find out about the EU's e-commerce package that affects businesses or online marketplaces selling or supplying goods.
Find out how to apply VAT to charges for postage, delivery services and how to treat direct marketing services involving distribution of printed matter.
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