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Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
Guidance on the ventilation of indoor spaces to reduce the spread of respiratory infections, including coronavirus (COVID-19).
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
Information and guidance on group A streptococcal infections.
Information on methyl ethyl ketone (MEK) (also known as 2-butanone) for use in responding to chemical incidents.
How businesses and organisations can avoid causing pollution from oil and chemical storage, car washing, construction and other activities.
Information for companies on the import and export of controlled drugs to and from the UK.
How to clean and disinfect after an animal disease outbreak and store and dispose of the washwater.
How to spot Batrachochytrium salamandrivorans, what to do if you suspect it and measures to prevent its spread.
Guidance on acetic acid (also known as ethanoic acid) for use in responding to chemical incidents.
Paper prepared by Kings College London (KCL) on the loss of smell and taste with COVID-19.
How to spot rinderpest, what to do if you suspect it and measures to prevent its spread.
The characteristics, diagnosis, management, surveillance and epidemiology of Clostridioides difficile (C. difficile).
Check if you can claim relief from VAT if you supply goods or services to a customer, but you are not paid.
Who's responsible for cleaning up contaminated land and how you know if your business is on a contaminated site
How to unload, handle and hold animals at sites where animals not for human consumption are killed, and how the site must be designed.
Advises on how planning can manage potential noise impacts in new development.
The symptoms, diagnosis, management, surveillance and epidemiology of salmonella.
You can report serious concerns about your employer to us, if you suspect wrongdoing in an area we regulate.
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