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Get help to classify herbal medicines, vitamins, food preparations, supplements and tonics for import and export.
Find out the information you must give to customers on food products and how to give it.
Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
Find out which types of food are zero-rated and which are standard-rated for VAT purposes.
Advice on ingredients in nicotine-containing liquids in electronic cigarettes and refill containers.
Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards.
Advice on names and presentation of nicotine-containing electronic cigarettes and refill containers on packaging.
Catering guidance that offers practical advice on how to make catering affordable, healthier and more sustainable.
How the MHRA makes decisions on what is a medicinal product (borderline products).
Animal by-products (ABPs) you can use to make pet food, how to provide samples, and how to package your products.
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
McCance and Widdowson’s 'composition of foods integrated dataset' on the nutrient content of the UK food supply.
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